Hey all, noob here getting excited about harvesting my first flush of my first fruiting attempt. I am trying to get ready and make sure I dry these properly. I have read multiple things online and am unsure what to go with. I went ahead and bought a cheap food dehydrator for $30 that I then found out dries at 165F which I read that will degrade the quality/end results. Should I bail on the dehydrator and take the loss? If so, what is the best way to dry these with basic at home items? I think I might have read on some old forum post to put them in a box with a fan in there pointing at them? Thanks in advance for any tips/info!